 | |  | |  | |  | |  | |  | |  | |  |
| DINNER Starting at 4:30 PM RESERVATIONS SUGGESTED -------------------------------------------------------------------------------- Appetizers Homemade Clam Chowda Grilled Cajun Shrimp Skewer (7) Seafood Cake (2 per order) Stuffed Quahog Chicken Wings – Buffalo or Plain Chicken Fingers – Buffalo or Plain Fried Clam Strips Stuffed Mushroom Caps Sun Valley Quesadilla (chicken, roasted red pepper & spinach) Steamers Mussels (steamed in garlic white wine) Combo Platter (steamers & mussels) Raw Bar ala Carte Shrimp Cocktail Littlenecks on ½ shell (in season) Oysters on ½ shell (in season) Salads Tomato & Mozzarella Salad with Fresh Basil Served with Balsamic Vinaigrette Steak Tip Caesar Salad Grilled steak tips cooked to desire served atop a generous Caesar salad Grilled Shrimp Caesar Salad 3 grilled jumbo shrimp (plain or cajun) served atop a generous Caesar salad Grilled Chicken Caesar Salad Grilled chicken breast served atop a generous Caesar salad Buffalo Chicken Strip Salad Tossed Garden Salad (large) Side Caesar Salad Entrees Lobster (1 ¼ lb – 3lb)* Boiled Stuffed (Homemade crabmeat stuffing) Jerome’s Grilled Jamaican Style (Lobster grilled with a choice of lemon, garlic or jerk seasoning served with lemon, garlic or jerk flavored drawn butter) Lobster & Steamer Clambake* 1 ¼ lb – 3lb Lobster & 1 lb. Steamers Jumbo Stuffed Shrimp* 4 Jumbo shrimp stuffed with homemade crabmeat stuffing Baked Stuffed Scrod* Baked scrod stuffed with spinach, tomato, mushroom and cheese Lazy Lobster Pie* Lobster meat with butter & bread crumbs baked in a casserole Broiled Scrod* Fresh scrod baked with garlic white wine butter sauce, topped with crumbs Broiled Scallops* Fresh scallops baked with garlic white wine butter sauce, topped with crumbs Fish N Chips Served with french fries and coleslaw Fried Clam Plate Served with french fries and coleslaw Seafood Platter* 2 seafood cake, 4 shrimp cocktail & scoop of lobster salad meat Lobster Salad Roll Generous portion of 100% lobster meat with lettuce, served on warm grilled roll with french fries and coleslaw Steak, Chicken & Mooore… Surf N Turf* Slice of prime rib with choice of: 1 ¼ lb – 3 lb. Lobster 3 Jumbo stuffed shrimp Angels on Horseback* 4 Jumbo shrimp sautéed in a garlic butter wine sauce atop prime rib Prime Rib* Mates Cut (10 oz.) Captains Cut (12 oz.) Steak Tips* ½ lb. Marinated steak tips grilled to perfection Add mushrooms, peppers & onions for an additional $ Flat Iron Steak* Marinated 10oz. steak grilled to perfection Cajun Chicken* Grilled chicken seasoned with rubbed cajun spices served with rice pilaf Liver and Onions* Grilled beef liver smothered with sautéed onions Burger or Cheeseburger ½ lb. burger You pick - sautéed mushrooms, onions bacon with a choice of American or Swiss cheese, served with french fries and coleslaw Pasta Dishes Shrimp Scampi Sautéed with mushrooms, tomatoes & artichoke hearts in a garlic butter wine sauce, served over pasta Seafood Gumbo Lobster, scallops & shrimp sautéed in a creamy lobster gumbo sauce served over pasta Chicken Piccata Sautéed with capers, mushrooms, tomatoes & artichoke hearts in a lemon white wine sauce served over pasta New Orleans Steak – HOT Filet medallions sautéed with mushrooms, tomatoes, jalapeños in a garlic wine sauce served with pasta Lobster FraDiavlo Full steamed lobster sautéed with mussels, shrimp, onions, mushrooms in a marinara sauce served over pasta All Entrees Are Served With Soup or Salad, Warm corn bread, Choice of Potato, and Vegetable (Please Add An Additional $3.95 for Chowder) Children's Menu Grilled Cheese & French Fries Chicken Fingers & French Fries Fish N Chips Pasta with butter Grilled Hot Dog & French Fries Mac n Cheese |
